STRIVE FOR THE PERFECT KITCHEN

FREDMAN PRO

DIGITAL HACCP SERVICE

Perfect kitchen survey

How Fredman can help you to save time and improve food safety? Find out your perfect kitchen level and our suggestions for you.

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FREDMAN PRO - LET US CONTROL YOUR HAZARDS

A professional kitchen is supposed to be a place of work. In a rush, even the best HACCP plans can give way to hastily scribbled notes shoved into a collection of folders. You can not outsource HACCP measures, but you can automate them. With Fredman Pro, measured data is transferred directly to a cloud-based service from both handheld and fixed Kitchen Robo sensors installed, for example, in cold rooms and dishwashers. Pens and paper become history, time is saved – and food waste reduced.

WHY FREDMAN PRO?

Finnjävel restaurant has automated HACCP with the help of Fredman. The biggest benefit of a digital in-house control system is by far the time saved. It’s up to two working days a month. Watch a video about restaurant Finnjävel.

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EASY-TO-USE SERVICE THAT can be installed into kitchens of any size

Have you ever wished you had a service that would monitor your kitchen, take care of HACCP, improve sales and help combat food waste? The kind of service that takes care of food safety and quality. With the Fredman Food Tech services your kicthen management and HACCP routines will become completely digital. Extensively automated temperature measurements are stored in and reported from a secure cloud service that also hosts plans and documentation for each kitchen. Reporting, notifications and alerts are simple, and our services even predicts maintenance needs.

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WHY FREDMAN PRO?

"The Fredman Pro system is like a lottery win for us. Someone else is doing the job for us. All the data goes straight to cloud storage and is available for us to show to the health authorities and travel agencies." says Tero Mäntykangas, Excecutive Chef in Lapland Hotels

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BENEFITS OF THE FREDMAN SOLUTION

  • No legal pads, no notes, no separate folders for plans – Go 100% paper free!
  • According to our user feedback, our Fredman Pro mobile application is convenient and easy to use. Depending on the size of the kitchen, the Fredman Pro saves 15 minutes to an hour of work every single day.
  • Your HACCP requirements (planning and repeated measuring, control and reporting activities) get done without frustration.
  • You’ll save time, resources and energy.
  • You’ll react to malfunctions and changes faster, and you’ll even be able to predict maintenance needs.
  • You’ll improve quality and decrease spoilage.
  • Modern and easy-to-use service is motivating for the staff to use.
  • Follow your results in an online service and even enable supervisory authors to view your HACCP data directly online.

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Why Fredman Pro?

Our customer Kotipizza wants to be a pioneer in food safety among Finnish restaurant chains. That is why they took a step towards even better food safety with our digital HACCP service Fredman Pro. Watch the video and learn more.

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LEAD YOUR KITCHEN WITH KNOWLEDGE

  • Use data to manage and develop your kitchen.
  • Create HACCP plans and reports.
  • Use cloud storage to store hygiene passports and other documents.
  • Easily print reports for your customers and the authorities.
  • Save money with the risk alert system.
  • Monitor profitability by integrating Fredman Pro into your food production system.
  • Use the results to reduce food waste.Transform HACCP from a necessary evil into a function that focuses on improving the taste, safety and quality of the meals you offer

OUR SERVICES

TEMPERATURE MONITORING

Temperatures, moisture and hygiene levels are measured with fixed sensors or with mobile application.

KITCHEN HYGIENE

Fredman Pro includes surface hygiene measurements, cleaning plans and scheduled tasks.

DIGITAL HACCP SERVICES

The Fredman way to do HACCP is easy, digital and effective. We want to transform HACCP practices from a tedious legal and regulatory nuisance into work that ensures that the flavors, safety and quality of meals are constantly improving. We want to take care of routine activities for you.

KITCHEN MANAGEMENT AND PROFITABILITY

With the Fredman Pro your kitchen management and HACCP practices will become completely digital. Extensively automated temperature measurements are stored in and reported from a secure cloud service that also hosts plans and documentation for each kitchen.

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