FOOD TECH IS PART OF THE SUSTAINABLE DEVELOPMENT OF FOOD Technology and digitalization do not just promote efficiency in cooking or ensure the high quality of food. Food Tech is a central factor in ensuring food safety, combating food waste and implementing the principles of sustainable development in professional kitchens. The topic is featured at the Sauce Forum, which is a top seminar for the food and restaurant industry, organized in Helsinki, Finland. 30.08.2018 Read more
Fredman x Digitally Circular Digitally Circular event is a bi-monthly networking event to accelerate circular economy development by connecting… 18.05.2018 Read more
FINNISH FREDMAN TRANSFORMS KITCHEN DATA INTO SATISFIED CUSTOMERS AND PROFITABLE BUSINESS PRESS RELEASE The Finnish professional kitchen sector operator Fredman Group has developed a new Chefstein® service that… 14.05.2018 Read more
Fredman Food Tech 2.0 Finally I can shout out to the world about our next big international leap towards… 08.10.2017 Read more
Renewed Fredman Group Striving to Create the Perfect Professional Kitchen PRESS RELEASE Hailing from Finland, a new player in the professional kitchen business is making… 14.04.2016 Read more
